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Cordyceps Sinensis-MRL Cordyceps-MRL supports the body´s nomrla immune system function, especially in the respiratory system. Cultivation Process of Cordyceps MRL Our Cordyceps sinensis is derived from a master strain of Cordyceps sourced from Nepal. The powder contains both mycelium and primordia (young fruit body) cultivated into a biomass that is grown on a sterilised (autoclaved) substrate. This cultivation process ensures the powder is free from contamination by other fungi and that pesticides and heavy metals are absent. The cultivation system is proprietary, allowing for standardised production of Cordyceps sinensis. The powder biomass is then sealed in plastic containers. Unlike Cordyceps sourced from the Far East the MRL raw material is not harvested from dead caterpillar but rather is grown on a sterile culture medium. Thus the possibility of contamination by harmful bacteria or fungi is eliminated. Manufacturing Process of Cordyceps-MRL The Cordyceps sinensis is processed under the same rigorously controlled conditions that are applied to the manufacture of a conventional pharmaceutical. This ensures that each tablet contains 500 mg of the standardised Cordycepsproduct.
The tablets are film coated to protect them from moisture, thus preserving the quality of the product and ensuring a long shelf life.
After passing quality control testing the tablets are released for use. The choice of additives used in the production renders these tablets suitable for Kosher or vegetarian use.
Certified Organic: USA/EU The fungal biomass Coriolus versicolor that comprises Coriolus-MRL is certified 100% Organic in the United States by Quality Assurance International (Certificate No. 103491-A). In December of 2005, MRL powder gained EU organic certification in accordance with EU Council Regulation (EEC) No. 2092/91 by Quality Assurance International (Certificate No. 105493-A).
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