Chai Hu Zhi Gan Jiang Tang 42 Pkts

Chai Hu Zhi Gan Jiang Tang 42 Pkts
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H11 Bupleurum, Cinnamon and Ginger 42 pkts | Honso
(Saiko-keishi-kankyo-to; Chai Hu Gui Pi Gan Jiang Tang

Weak abdominal tension with minor resistance and presure pain in bilateral subcostal area along with stronger palpitated abdominal aorta around umbilicus.

TCM Formulation Strategy:
Chai hu, the chief herb, vents the pathogenic influence and releases the exterior. The deputy herb, huang qin, reinforces this action. Tian hua fen, reducing thirst, and mu li, dispersing clumping, are the assistant herbs. Gui zhi, gan jiang and zhi gan cao, another group of the assistant herbs, warm the middle burner yang and dispels congested fluids. So this formula is generally used for lesser yang-stage disorders with congested fluids characterized by a sensation of fullness with clumping in the hypochondria, thirst, sweating from the head, alternating fever and chills, and a sensation of irritability in the chest.

Bupleurum, Cinnamon and Ginger 42 pkts | Honso
(Saiko-keishi-kankyo-to: Chai hu gui zhi gan jiang tang)

42 Packets Per Box

The daily dose of 7.5g (3 unit packets) contains 3.00g of Buplerum Cinnamon and Ginger Formula extract powder.

  • Buplerum Root 6.0g
  • Cinnamon Bark 3.0g
  • Oyster Shell 3.0g
  • Licorice 2.0g
  • Trichosanthes Root 3.0g
  • Ginger 2.0g

Suggested Use: Take one packet with water, 3 times a day before or between meals, or as directed by your health care professional.

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